
Epic Universe will open on May 22. Universal Orlando Resort’s newest theme park will feature five themed worlds. While the focus of any theme park may be the attractions, the dining options also add to the fun. Here are some of the foods you’ll find at Celestial Park, from the official Universal Orlando Resort press release.
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While strolling through the heart of Universal Epic Universe, guests can find a diverse slate of cuisine across more than 15 dining locations, including the Atlantic restaurant – which sits across the shimmering waters of Neptune’s Pool and lives by the motto “Sea food? Eat food;” The Blue Dragon Pan-Asian Restaurant – where guests can dine under the constellations alongside two neon dragons adorning the walls, The Oak & Star Tavern – where guests can gather around an oak tree and relish in savory barbecue, and so much more.
Some of the delicious dishes guests can enjoy in Celestial Park include:
Sea Bass Landlubber’s Snickerdoodle Loot Tonkotsu Ramen
- Sea Bass (Atlantic) – a delectable portion of Sea Bass nestled amid the subtle sweetness of carrot mochi and vibrant crunch of fresh sugar snap peas. Aromatic lemongrass broth complements the buttery bass, while starfruit slices add a splash of tropical citrus notes
- Landlubber’s Snickerdoodle Loot (Atlantic) – a fun beach-style dessert perfect for young explorers featuring a snickerdoodle cake served in a beach pail with cookie butter ganache, surrounded by Biscoff sand and gummy sharks
- Tonkotsu Ramen (The Blue Dragon Pan-Asian Restaurant) – this Asian comfort food features delicate ramen noodles immersed in a rich pork broth, topped with tender chashu pork, tare egg, shiitake mushrooms, and fragrant togarashi oil
- Platter with Mango Bread & Pickles (The Oak & Star Tavern) – guests can choose from smoked brisket, smoked ribs, pulled pork, cheddar jalapeno sausage or spit-roasted herbed-infused chicken and pair with sides like braised greens, mac and cheese, and more
- Harvest Moon Pizza (VG) (Pizza Moon) – this vegan masterpiece features rich tomato sauce adorned with grilled artichoke hearts, Divina tomatoes and roasted peppers, topped with Castelvetrano olives and arugula for a crisp finish
- Grand Atlantic Martini (Atlantic) – a tantalizing cocktail with dry gin, aperitif wine and a gilded lemon twist for garnish
- Waturi Punch (Celestiki) – guests can transport to an island oasis with a refreshing blend of rum, bitters and fruit juices
- The Plastered Owl (The Oak & Star Tavern) – a perfectly blended cocktail crafted with dark rye whiskey, simple syrup, cherry syrup, lemon juice, lemon wedges and muddled cherries
- Khaosan Boba (The Blue Dragon Pan-Asian Restaurant) – a delightful blend of Thai-inspired milk tea and paired with coffee boba and frothy coffee foam
- Meteor Strike (Bar Zenith) – a cosmic blend of light rum, triple sec, zesty lime and pineapple juices, topped with lemon-lime soda and a sprinkle of edible gold glitter, and garnished by a flaming lemon extract-infused raw sugar cube meteor